New Brewery Bootcamp

new brewery bootcamp

On Monday, July 24, the Massachusetts Brewers Guild held its New Brewery Bootcamp at the new Springdale Barrel Room in Framingham. The well-attended event offered a series of presentations from experienced brewers and other professionals on topics ranging from “What I wish I had known” to accounting basics to wastewater treatment. Jen Garner, of Bowditch…

Drawing (Or, More Accurately, Pouring) a Blank?

In a guidance issued on May 24, 2017, the Massachusetts Alcoholic Beverages Control Commission announced a loosening of the Commonwealth’s stringent growler-filling requirements. Under this new guidance, farmer-brewers and pub-brewers may refill large glass growlers (i.e., growlers that the customer brings in) as long as the following three conditions are met: